TRAIN ON YOUR OWN TIME.

Today, the FRESCOlive is more than a bar tool; it’s a statement piece for those who entertain with style and serve with flair.

The Story Behind Frescolive

FrescOlive isn’t just a product—it’s a solution born out of decades in the bar industry. Our founder, Kevin O’Brien, created the Frescolive to make cocktail garnishing faster, cleaner, and more stylish. From a spark of inspiration in a Long Island bar to a patented design seen at trade shows and on retail shelves, this is a story of grit, innovation, and flavor.

BENEFITS

At Frescolive, we’re redefining how cocktail garnishes are served—whether behind the bar or at home. Here’s what you gain when you use Frescolive.

Cleaner, faster garnishing

Elevated presentation

Reduced bar clutter

Leak-proof storage

Durable, reusable design

Easy customer access

Great for parties & events

Dishwasher-safe

Built for bar & home use

Designed by a bartender

REQUEST A PRODUCT DEMO

Curious if Frescolive is the right fit for your bar, kitchen, or guest experience? Schedule a free 15-minute demo to see how it works in action. We’ll walk you through the product, answer any questions, and show how Frescolive can streamline garnish service, reduce mess, and elevate presentation, whether you run a bar, hotel, catering operation, or restaurant.

Frescolive instantly upgraded the way we serve cocktails—cleaner, faster, and way more impressive to our guests.

-Jordan McCall, Bar Manager, Driftwood Lounge

WHO IT’S FOR

Whether you’re running a craft cocktail bar, hosting high-end events, or managing a bustling hotel lounge, Frescolive keeps your garnish service fast, clean, and unforgettable.

WHAT IT SOLVES

Say goodbye to soggy garnish trays and messy setups. Frescolive gives you leak-proof design, clean presentation, and speed-of-service, all in one sleek system.